Pork loin, boneless, main muscle,
The main muscle pork loin comes from a short-cut loin where the band of secondary muscles near the pork belly has been trimmed, along with the surface fat. A natural fat surface is privileged on this cut from pulled operation.
Loin - 11 Slicing Techniques:
Sirloin - 7 Slicing Techniques:
Tenderloin - 10 Slicing Techniques: